Clearfleau has appointed Dr Stephen Pickin as a Technical Associate, specialising in the design and operation of our industrial wastewater treatment plants. Stephen has particular expertise in activated sludge plants and Membrane Bioreactors with associated primary treatment. He brings to Clearfleau over 20 years’ experience in biological treatment process design. He has worked with dairy groups […]
This Christmas, it seems appropriate to be sharing a festive dram with the team, toasting the success of one of our projects which is making Scotland’s malt whisky industry greener and more sustainable. In 2015 we completed an on-site biogas plant for Diageo at its Glendullan distillery on Speyside, demonstrating how the whisky sector can […]
In August 2015, Clearfleau completed a new on-site biogas plant for Diageo at its Glendullan distillery on Speyside, demonstrating how Scotland’s whisky industry can embrace the circular economy. The project, which has been operating successfully for over three years, was featured in the December issues of UK Power News and Worldwide Independent Power.
Food “waste” should be recognised as a valuable resource which can be used to create value and help combat climate change. Clearfleau was featured in this article, part of a Raconteur report on “The Future of Food and Beverage” published with the Times on December 12th. “We avoid using the word ‘waste’. Everything in the food […]
Clearfleau’s Richard Gueterbock has been leading an exercise to raise the profile of the on-site AD sector as part of the emerging BEIS Clean Growth Strategy. This comes at the same time as the Government publishes its Waste and Resources Strategy, which includes the delivery of a more circular economy. Recently, Clearfleau and a number […]
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