The on-site bio-energy plant commissioned one year ago by Diageo at its Glendullan distillery in Speyside is helping lead the Scottish whisky industry’s drive for environmental sustainability and carbon reduction.
The Clearfleau anaerobic digestion (AD-power) plant has delivered a 25% reduction in fossil fuel energy demand at the distillery, saving Diageo significant costs and reducing its carbon footprint by 1,000 tonnes of CO2 per year.
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